So, what day is it on Sunday? Where are we going tomorrow?
OK, tomorrow we are off to Paddy’s Land for the day, Dun Laoghaire to be exact, to have lunch with our good friend (and illustrator of Bethesdabasics) Wendy. And the loaves on the left are Bethesdabakers’ latest traditional creation, St Patrick’s Treacle Bread. So there’s a couple of clues.
Wheat, rye, oats, wheatgerm, treacle and, of course, Guinness, destined for Gert’s customers at his pop-up restaurant this weekend.
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