Not the full list but this is most of the repertoire I use for Bethesdabakers customers:
Regulars
Pain de Campagne (& baguettes)
Mick’s Classic Sourdough
Wholemeal
5 Seed with Spelt
Multigrain
Specials
Apple & Sesame Bread
Bara CK Bread
Black Bean with Herbs & Jalepeños
Black Olive Bread
Butternut Squash, Sunflower Seed & Chile
Cassis/Currant Bread
Christopsomo
Cistercian
Fig & Walnut Wholemeal
Herbed Polenta Bread
Mediaeval Barley Bread
Nina’s Bread with Dark Beer & Spelt
Oat/Honey Bread
Pain des Pommes
Potato/Rosemary/Black Onion Seed
Quark Stollen
Soya Milk/Linseed Bread
Summer Herb & Green Olive
Thanksgiving Bread
Tomato Bread with Sundried Tomatoes
Vive Poilâne
Walnut & Honey Bread
Ryes
Borodinski
Guinness Volkornbrot
Grunkern-Karottenbrot
Krautlandbrot
New York Rye
Normandy Rye Cider
Pain de Seigle sur Levain
Pain de Seigle aux Noix et Raisins
Rheinisches Schwarzbrot
100% Russian Rye
Schwarzer Hamster
Schwarzbrot (Hamelman)
Seigle d’Auvergne
Sigtebrot
Swedish Spiced Laputabrot
Simple Danish Rye
Flatbreads
Anchovy & Olive Fougasse
Apricot & Almond Fougasse
Big G’s Cherry Tomato Focaccia
Black Olive & Caramelised Focaccia
Coca
Courgettes/Parmesan Flatbread
Curry & Cardamom Flatbread
Focaccia Dewi Sant (Leek & Chile)
Focaccia Yr Ardd Fadarch (shitake)
Fougasse Provencale
Orange/Cumin Flatbread
Pear & Licorice Fougasse
Pear & Rosemary Focaccia
Pike County Corn Bread
Pita Bread
Red Grape & Fennel Seed Focaccia
Red Onion & Green Olive Focaccia
Brioches
Brioche au fromage de brebis aux figues
Chocolate Brioche
Brioche Provencale (crystallised fruits)
Pompe a l’Huile (orange flower water/olive oil)
The PArtisan Baker 
I’M JEST GOBSMACKED!
Gareth – I have to keep my customers happy.
Pity I missed you last month – I was having a one-man works outing.
See you in the Dales.
Mick
I’m sorry also, just a flying visit to deliver birthday present to Mam, then a quick trip to Tywyn for some salt marsh lamb, as you do!, then at a fork in the road, a call to see if Mick was in, but alas. …..
Looking forward to the dales do though.
See you there.
G
If you’d come a couple of days later you could have carried a few sacks of flour up the stairs …
Mick