You remember last week’s excess of Thanksgiving bread? Well, after Hilspils came round and traded preserves for bread (she’s not the local drugs dealer, she’s a pharmacist) there were still more loaves left, so …
I just invented the Cranberry and Pecan Biscotti.
And …
how about the Tomato and Cheese Twist …
made from leftover Tomato Bread with Sundried Tomato and Dutch Cheese Bread doughs.
The PArtisan Baker 