At last – a little sunshine in the bakery!
Red Onion & Green Olive Focaccia (with Big G’s Embrocation).
Paul Merry’s Normandy Rye Cider.
Sunshine
3 thoughts on “Sunshine”
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TBoB – Taking the Bollocks Out of Baking
TBoB – Taking the Bollocks Out of Baking
At last – a little sunshine in the bakery!
Red Onion & Green Olive Focaccia (with Big G’s Embrocation).
Paul Merry’s Normandy Rye Cider.
The PArtisan Baker 
Nice to see some sun on your loaves! What is the embrocation?
Have a good weekend, Jo
You were at Rick’s in August. Have you forgotten the mighty Gareth’s emulsion of equal quantities of olive oil & water (and salt – but that was a bit over the top for me). A litle spooned over the dough before baking and sprinkled with Halen Môn/Anglesey Sea Salt. The water helps the dough absord the olive oil and prevents burning (I’m always rubbing it on) and produces a thin golden crust (ditto).
Didn’t witness the anointing of the dough, though remember vividly eating the results!